Before we ever conceived Alayna (my littlest little), I knew I wanted to make my next baby's food from scratch. The price of baby food adds up pretty fast, especially in that 7-12 month stage when babies seem to eat heaping adult-like servings! I also love to cook and knowing exactly what my kids are … Continue reading Scratch-made Baby Food
Month: April 2017
Bread Recipe
This is the best scratch-made bread recipe I've ever used! This bread is perfect for sandwiches, toast, and goes great with any meal! The texture is firm and holds together well yet simultaneously soft and fluffy. This is a great beginner's recipe. In fact, this was the first bread recipe I've used and fell in … Continue reading Bread Recipe